1. Spring Roll
Crispy fried spring roll wrapped in wheat flour paper filled with carrot,
cabbage, and bean thread noodle served with sweet and sour sauce.
2. Summer Roll $6.95
Soft spring rolls wrapped in rice paper filled with carrot,
cabbage, bean thread noodle,and shrimp served with sweet and
sour peanut dipping sauce.
3. Chicken Satay $6.95
Four skewers of grilled chicken served with peanut sauce and
4. Chicken Wings $6.95
Deep fried Chicken wings served with our sweet chilly sauce.
5. Spicy Chicken Wings $7.95
Deep fried Chicken wings served with spicy basil sauce.
6. Curry Puff $6.50
Two(2) deep fried puff pastries stuffed with potato, onion,
and chunk chicken seasoned with curry powder and served with
sweet chilli sauce.
7. Kanom Jeeb(Steamed Dumpling) $6.95
Steamed dumpling stuffed with ground pork served with
sweet soy dipping sauce.
8. Fried Tofu $5.95
Crispy fried tofu served with sweet and sour sauce.
9. Fish cake (Tod Mun Pla) $7.50
Fish patties blended with red cury and green beans, deep-fried,
served with cucumber sauce.
10. Fried Wonton $6.95
Wonton stuffed wtih ground chicken, carrot, cilantro, served
with special sauce.
11. Shrimp Bikini $6.95
Deep-fried shrimp in a spring roll skin served with
sweet chilly sauce.
12. Goong Tod (Shrimp tempura) $7.95
Shrimps coated with breadcrumbs and deep-fried served with
sweet and sour sauce.
13. Fried Calamari $7.95
Lightly battered squid served with sweet and sour sauce.
14. Crab Rangoon $6.95
Stuffed with combination of cream cheese, imitation crab meat
scallions wrapped in wonton wrapppers served with sauce.
15.Crying Tiger $8.95
Sliced grilled marinated flank steak served with special hot sauce.
16. Combo Platter $13.95
4 shrimp bikinis, 4 steamed dumplings, 4 spring rolls,
4 fried dumplings.
17. Veggie Platter $8.95
3 vegetable spring rolls, 5 fried vegetable dumplings,
5 fried potato wontons.
THAI PAN RESTAURANT